My First Time Baking Cupcakes

So it’s like 45 minutes until the end of today! This may or may not be a short blog post!! I guess I will get started. Last weekend I decided to make cupcakes!! Of course, it was my first time to make those delectable little creations. What kind of cupcakes did I decide to throw together? Well, I took a suggestion made by my wonderful girlfriend and I made red velvet cupcakes with cream cheese frosting! Obviously I didn’t know how to make cupcakes so I borrowed a wonderful recipe from the Brown Eyed Baker. I will say that the cupcakes were good but not to die for, however that was probably more my fault than anything! For some reason I had extreme difficulty creaming the butter and sugar (which should be extremely easy). However… The frosting… To die for!! So so so good!! I could literally eat the icing like ice cream – a gallon at a time!! So how about some pictures? Alright I will give you pictures!

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Yeah I am kind of inexperienced at frosting cupcakes! But hey they were tasty!!

Food. Drink. Whatever.

foodtrash

The Beginning

First post. I guess I should describe this blog a little bit. This is my first attempt at blogging, and of course, this blog about food and drink. Simple enough. I’m not sure everything that it will necessarily contain, but you can bet it will talk about the deliciousness of food or drink. You can expect a wide range of food topics, maybe a few recipes, and maybe some videos of me whipping up something very, very tasty. Well, no promises on how it will taste.

On that note I must warn you – I am the best chef to ever touch a hot skillet. False. I am not an expert when it comes to food. I just like putting it in my mouth. So, this may be the most unprofessional blog that you have ever laid eyes on, but don’t let that stop you. Lay eyes on it more.

Now that you know all of that, I hope that you decide to keep up with all of the trash that I have to say. How often will that trash be posted to this blog? I don’t know. It is verrryyyy possible that this is the only post that I will ever make. However, I hope that is not the case. I plan to plaster all of my food musings to this outlet as often as possible. That may be once a week, that may be every day. So, what will my first real post be about? It’s a mystery. Maybe I’ll cook something up and let you all read about it, or maybe I’ll write about the history of food. Unfortunately, all that I have eaten so far today is a protein bar and Cracker Barrel leftovers – country fried steak, fried okra, sweet carrots, and biscuits to be exact. If you are wondering, it tastes better when it has not been microwaved says captain obvious.

So, restaurant reviews, recipe reviews, random ramblings, and maybe my own attempts to whip up some food myself. Most of the restaurants being reviewed will likely be restaurants located right here in the Tulsa, Oklahoma area, simply because that is where I live. However, it won’t only be limited to that.

Anyways, if you have any ideas, or simply want to tell me anything, you can do it in the comments, of you can shoot an email my way at foodtrashblog@gmail.com

Food. Drink. Whatever.

P.S. Since it is the Christmas season, and I LOVE CHRISTMAS, you can expect some holiday related posts soon. Enjoy.